Case Study 1: 9/11 and the Iraq War
Feb. 13 (W): Documentary "Buying the War"http://vimeo.com/33033186
Feb. 15 (F): Watch "Fahrenheit 911"
Readings:
Framing the War on Terror by Reese & Lewis
Ignoring the lessons of 9/11 by Jensen
https://www.commondreams.org/view/2011/09/09-15
Feb. 20 (W): Debate on "What should the role of the press be in critical times?"
Case Study 2: Walmart & Starbucks
Readings:Flattener No. 7: Supply-Chaining -- from The World is Flat by Thomas Friedman
Introduction and p. 82-112 of China Crisis: The End of Cheap Labor -- from The Price of a Bargain by Gordon Laird
(Mon) Feb. 25: Documentary Mardi Gras: Made in China
(Wed) Feb. 27: Documentary -- China Blue
(Fri) March 1: Guest speaker on India-U.S. relations
(Mon) March 4: Discussion and guest presentation on media framing of Foxconn suicides
(Wed) March 6: Documentary -- Living with Coffee
http://youtu.be/BwYl69VstPw
Presentations:
A) How did U.S. politicians frame the job loss/outsourcing issue?
http://prezi.com/6ckpblqzybch/outsourcing/
B) Debate: Who's responsible for the inequality between workers in the third world and consumers in the first world?
Reading: Chapter 1 "Capitalism: Marvelous, Misunderstood, Maligned" from Conscious Capitalism by John Mackey & Raj Sisodia.
C) Advocacy groups and the Fair Trade movement.
Case Study 3: You Are What You Eat
(Wed) March 20: Documentary -- Soul Food JunkiesReadings: Fast Food Nation -- Introduction and Ch2 (p.42-57 on marketing to children)
Readings: Fast Food Nation -- Ch 5 (Why the Fries Taste Good), Ch 6 (p.139-144 on chicken nuggets and beef), and Afterwords: The meaning of mad cow
Presentations:
A) Is U.S. beef safe?
http://prezi.com/ksu_cdyixwny/
B) Food-related health issues among Americans: obesity, diabetes, heart disease
http://prezi.com/jm35tlzzfdme/fast-food-fast-profits/
C) In-depth research on a particular type of food as an extension of the readings: Soda
D) Generically modified food
E) Thoughts on Fish
Case Study 4: Sustainability (Food, Energy, & Paper Waste)
(Fri) April 5: Documentary Dive!Readings:
1. Wasted: How America Is Losing Up to 40 Percent of Its Food from Farm to Fork to Landfill
2. Americans Waste $130 Billion a Year on Energy
3. Energy Waste Rebounds: Top 10 Energy Pigs in the Plug
(Fri) April 12: Presentations
A) The American lifestyle and our reliance on petroleum
B) Recycling in the U.S.: Are we doing a good job? (Paper, plastic, or batteries, etc.)
C) UT's energy policy and practice
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